What’s United States Army Installation Management Command like in terms of their business, the role, and the work culture?
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What’s Commander, Navy Installations Command like in terms of their business, the role, and the work culture?
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I’m Ms. Smith, currently looking for a job. I’d like to ask Dr. Job about the Dishwasher position at Commander, Navy Installations Command.
What’s the job title and where’s it located?
The job title is Dishwasher, and it’s located in Annapolis, Maryland.
How much does the Dishwasher position pay?
The pay for this position is $17.97 per hour.
What kind of experience do candidates need for this role?
Candidates should have at least 3 months of experience working in the Back of the House at a restaurant, and having dishwashing or cold food prep skills is preferred.
What are the working hours like for this job?
There are morning and evening shifts available, including weekdays, weekends, and holidays, since it’s a 7-day-a-week operation.
What skills are important for this Dishwasher position?
It’s important to have experience with operating and cleaning restaurant equipment, using a 3-compartment sink and dish machine, and some janitorial experience. Plus, you should be able to follow instructions for cleaning chemicals.
Thank you, Dr. Job. I will review the details.
Company Information
Company: Commander, Navy Installations Command
Industry: Administrative / Office
Location: Annapolis, Maryland
Source: USAJOBS (2026/02/02 9:49:39)
