Sprouts Farmers Market Meat/Seafood Manager: Job Overview, Location, and Employment Details

The job title is Meat/Seafood Manager, and it’s located in Torrance, CA at Sprouts Farmers Market.

The Meat/Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department, which includes planning and ordering, processing meat, engaging with team members, and ensuring productivity and efficiency.

To apply, you need to be at least 18 years old, have a basic knowledge of math, and at least 2 years of meat cutting experience in the grocery or restaurant industry, along with some leadership experience.

You’ll need to be able to stand for up to 4 hours continuously and a total of 8 hours per shift, walk up to 2 miles, lift and carry products weighing between 25 to 90 lbs., and use a pallet jack to move heavy items.

The pay range for the Meat/Seafood Manager position is between $22.30 and $35.70 per hour.