Dufry Chili’s – Bartender: Job Overview, Location, and Employment Details

The job title is Bartender at Chili’s, which is operated by Dufry and located at Memphis Airport. This role involves preparing and serving beverages to customers in a hospitality setting.

This position is located at Memphis Airport in Memphis, Tennessee, where the bartender will serve customers in an airport environment.

The benefits for this position include health, dental, and vision insurance, as well as generous paid time off for vacation, sick leave, or flex time. Additionally, employees may receive holiday pay, meal and transportation benefits, a 401(k) retirement plan with company match, company-paid life insurance, tuition reimbursement, an employee assistance program, and opportunities for training and career growth.

The bartender is responsible for greeting customers, taking their food and drink orders, and mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other beverages. They also serve beer and other drinks, complete transactions, and communicate with the manager or servers about ticket times and any issues.

The bartender provides the highest quality of service to both customers and colleagues at all times. They greet customers, offer product information, and look for opportunities to up-sell additional products to enhance the customer experience.

The bartender follows all alcohol awareness procedures to prevent intoxication and manages situations involving intoxicated guests responsibly. They ensure compliance with all policies related to adult beverage service and safety.

The bartender collects payments and operates cash registers for food and drinks, following the company’s established cash handling policies. They are also responsible for securing all monies at the end of each shift to prevent theft or loss.

The bartender must ensure that the bar is clean, sanitized, and well-stocked at all times. They also follow all company safety and sanitation policies and procedures to maintain a safe and hygienic environment.

The company offers training and exciting career growth opportunities for employees in this position, which can help bartenders develop their skills and advance within the hospitality industry.

This is a non-exempt position, meaning it is typically paid hourly, and the employee reports to the Store Manager, Assistant Store Manager, or General Manager depending on local requirements. The position also involves working shifts that include handling cash and providing customer service.