Fooda Event Coordinator (Part-Time): Job Overview, Location, and Employment Details

The job title is Event Coordinator, and it is a part-time position at Fooda. This role involves supporting food service events and ensuring a positive customer experience.

This position is located in Denver, Colorado, where the Fooda company operates its food programs within local offices and buildings.

The main responsibilities include supporting Fooda events by setting up, tearing down, cleaning equipment, and ensuring high-quality site preparation. The role also involves serving as a backup cashier, coordinating with restaurants, troubleshooting technical issues, and providing onsite customer service.

Supporting Fooda events involves being onsite to set up and tear down event areas, clean equipment, and solve problems that may arise. The coordinator also ensures the restaurant access and helps with onsite promotions and app coaching.

The role requires troubleshooting technical issues related to point-of-sale systems, onsite technology, and TV menu boards. Gaining competency with Fooda’s technology and operational procedures is also part of the job.

The Event Coordinator provides real-time onsite customer service to resolve issues promptly, including addressing problems with orders, deliveries, or communication. They directly interact with consumers to ensure a positive experience.

The critical hours are primarily over lunch from Monday to Thursday, between 10 am and 2 pm, when the events and customer interactions are most active.

Candidates with a hospitality or events background are suitable for this position, especially those eager to learn about food service and work with local restaurants.

The coordinator helps get restaurants onsite and ensures they have access to the building for their food service. They also facilitate restaurant setup and conduct audits to maintain quality and consistency.