Hyatt Hotels 2nd shift Bistro Server / Bartender Full Time: Job Overview, Location, and Employment Details

The job title is 2nd shift Bistro Server and Bartender, which indicates that the position involves both serving and bartending duties during the evening hours. This role is full-time and based at the Hyatt Hotels in Seattle, Washington.

This position is located at the Hyatt at Olive 8 in Seattle, Washington, which is a hotel that features a signature restaurant called Tidal+.

The bartender is responsible for providing libations and offering customized recommendations to guests. They should be familiar with the latest in mixology, bar equipment, and sanitation standards, and maintain an attractive bar environment.

Preferred candidates should have an understanding of state and local serving guidelines, be knowledgeable about mixology, and be personable and able to thrive in a fast-paced environment. Experience in bartending and good communication skills are also valued.

When business levels permit, the server will be responsible for submitting guest menu selections and presenting food and beverage preferences. They will also create a positive restaurant experience for guests and support the overall operations of Tidal+.

The server and bartender will prepare and serve a variety of food and beverages, including cocktails, beer, and wine, with an emphasis on precision and efficiency to ensure quality service.

Staff members are expected to engage with guests in a friendly and professional manner, providing recommendations and ensuring that guests have a positive experience during their visit.

Tidal+ is a signature restaurant that showcases the bounty of the Pacific Ocean and the harvests from the lands of the Pacific Northwest, emphasizing fresh, local, farm-to-table dishes and quality ingredients.

A successful candidate should be knowledgeable about beverages and food, personable, able to work efficiently in a fast-paced environment, and familiar with sanitation standards and serving guidelines.