Jimmy John’s Restaurant Shift Manager – Hiring Immediately!: Job Overview, Location, and Employment Details

The job title is Restaurant Shift Manager at Jimmy John’s, which indicates a leadership role responsible for overseeing restaurant operations during shifts.

This position is located in Aurora, Colorado, at a Jimmy John’s franchise restaurant.

The pay range for the Person in Charge position is between $13.65 and $17.29 per hour, and it may include tips depending on the experience and the day.

The responsibilities include supervising a staff of approximately 3 to 15 employees, delegating tasks related to food and supply management, assisting in food preparation and sales, and ensuring restaurant efficiency during busy times.

The role involves delegating responsibilities for ordering, receiving, storing, and issuing all food, labor, equipment, cleaning, and paper supplies to minimize waste and theft.

Candidates need to have the ability to use basic math skills such as addition, subtraction, and understanding basic fractions, which are important for tasks like inventory and portioning.

The job requires standing, walking, sitting, using hands, reaching with arms, talking, and listening, as well as occasional climbing, balancing, stooping, kneeling, crouching, crawling, and lifting up to 50 pounds.

The employer supports the Person in Charge with the necessary tools and training to succeed in their role, which helps ensure effective restaurant management.

Yes, the position offers opportunities to grow into leadership roles and to advance within the organization, which can be beneficial for career development.

Besides supervising staff and managing operations, the person may assist with daily paperwork, perform preventive maintenance on equipment, and handle other related duties as required to keep the restaurant running smoothly.