McDonald’s Maintenance Person, Food & Beverage, Cafe ​/ Restaurant: Job Overview, Location, and Employment Details

The job title is Maintenance Person in a Food & Beverage setting, specifically at a cafe or restaurant. This role involves maintaining the restaurant’s facilities and equipment to ensure smooth operations.

This position is located in Jacksonville, Florida, at a restaurant operated by an independent franchisee of McDonald’s.

The employer for this position will be the franchisee who owns and operates the restaurant, not McDonald’s USA. The franchisee is responsible for employment matters such as hiring, firing, and staffing.

The Maintenance Person is responsible for ensuring the restaurant’s facilities and equipment are properly maintained. This includes performing repairs and upkeep to support the restaurant’s daily operations.

The starting pay for this Maintenance Person position is up to $15 per hour, depending on experience and other factors.

Yes, the job offers benefits such as flexible scheduling and the opportunity for advancement. Many managers start their careers as crew members, which provides a pathway for growth within the company.

No, McDonald’s USA has no control over employment decisions at this restaurant because it is operated by an independent franchisee. All employment matters are handled by the franchisee.

The franchisee provides industry-leading education programs and world-class training to help employees learn, grow, and succeed. These programs are designed to build valuable skills for employees at all levels.

This position is part of a franchise owned and operated by an independent company that has a license to use McDonald’s logos and food products. It is separate from McDonald’s USA.

Many employees who start as crew members have the opportunity to advance to managerial positions. The company encourages internal growth and development for those interested in progressing within the restaurant.