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What is the job title for this position?
The job title is Restaurant Kitchen Manager, which indicates a leadership role in managing kitchen operations at a restaurant. This position involves overseeing the daily activities of the kitchen staff and ensuring quality standards are met.
Where is this job located?
This position is located in Seattle, Washington, at a Red Robin Gourmet Burgers restaurant. The location specifies the city and state where the job will be based.
What are some of the responsibilities of the Restaurant Kitchen Manager?
The Restaurant Kitchen Manager is responsible for ensuring smooth day-to-day kitchen operations and maintaining high standards of quality. They also oversee inventory management, ordering supplies, and monitoring key profit and loss lines to support the restaurant’s success.
What benefits and perks are offered to employees in this role?
Employees in this role can share in the restaurant’s financial success through an uncapped bonus program and receive referral bonuses for bringing new team members. Additionally, they enjoy free shift meals, a 50% discount on food for their families, and the restaurant is closed on Thanksgiving and Christmas.
What are the minimum qualifications required for this position?
Candidates must be at least 21 years old and have two years of management experience. They should also have open availability, including nights, weekends, and holidays, and reliable transportation to get to work.
What skills and knowledge are important for a candidate applying for this role?
Applicants should have strong communication and leadership skills, the ability to motivate and develop a team, and a good understanding of P&L (profit and loss) management. They should also be able to obtain necessary certifications or permits as required by local or state law.
What technical skills are preferred for this role?
Preferred candidates will have working knowledge of Microsoft Excel, Outlook, and Word, and experience with scheduling and management software such as Workday, Aloha, NBO, and Hotschedules.
Are there any specific knowledge areas that are advantageous for applicants?
Knowledge of local and state health codes is advantageous, as well as experience managing a team within a restaurant environment.
What opportunities for growth and development does this role offer?
This role offers excellent opportunities to grow within the company, and employees can benefit from various compensation programs such as bonuses, employee stock purchase plans, and paid parental leave.
Company Information
Company: Red Robin Gourmet Burgers
Position: Restaurant Kitchen Manager
Location: Seattle, WA
Source: Google Jobs (03-09-2026)