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What is the job title for this position?
The job title is Restaurant Cook at the Rotunda, which is a position within the hospitality and food service industry. This role involves preparing food items in a restaurant setting.
Where is this job located?
This position is located in San Francisco, California, at Saks, which is part of the luxury retail and hospitality sector.
What is the salary range for this position?
The salary range for this role is between $22.03 and $27.54 per hour, depending on experience and other factors. This range reflects the compensation offered for the restaurant cook position.
What are some of the main responsibilities of the Restaurant Cook?
The Restaurant Cook is responsible for assisting in maintaining high-quality food items while managing inventory costs and profitability. They produce and coordinate the preparation of food needed for daily menus and special events.
How does the Restaurant Cook contribute to inventory management?
The cook controls daily and weekly inventories to ensure proper stock levels and reduce waste. They also communicate supply needs to the head cook to maintain smooth kitchen operations.
What tasks does the Restaurant Cook perform related to food production?
The cook coordinates the production of daily menu items using menu counts and build-to sheets, which helps control waste and ensure menu items are prepared efficiently. They also check inventory levels of all menu items regularly.
What standards must the Restaurant Cook adhere to in their work environment?
The cook must maintain a clean and organized work area while following all health and sanitation standards. This is essential to ensure the safety and integrity of the food served.
How does the Restaurant Cook interact with supervisors?
The cook checks in with their supervisor for any special preparation needed before starting their normal kitchen tasks. This ensures that all special requirements are met for the day.
What skills or knowledge are important for this role?
This role requires knowledge of food production processes, inventory control, and sanitation standards. Good communication with team members and supervisors is also important to ensure smooth kitchen operations.
Company Information
Company: Saks
Position: Restaurant Cook at the Rotunda
Location: San Francisco, CA
Source: Google Jobs (03-09-2026)