Tatsu-Ya Tiki Bartender: Job Overview, Location, and Employment Details

The job title is Tiki Bartender, which indicates a bartending role with a focus on serving drinks in a themed environment. This position involves preparing beverages and interacting with customers in a lively setting.

This position is located in Austin, Texas, at the Tatsu-Ya establishment, which is a restaurant and bar setting.

The main responsibilities include preparing alcoholic and non-alcoholic beverages for patrons, taking orders, serving snacks and drinks, and making recommendations based on customers’ preferences. Additionally, the role involves mixing ingredients to create cocktails, checking IDs to verify legal drinking age, restocking bar supplies, and ensuring a guest-focused experience.

Employees receive perks such as free shift meals or paid family meals, flexible working hours, a fun and fast-paced work environment, opportunities for internal growth, and paid medical benefits.

Candidates must have a proven work history as a bartender and possess excellent knowledge of mixing, garnishing, and serving drinks. They should also have a positive attitude, strong communication skills, and the ability to keep the bar organized, stocked, and clean.

Yes, food handler and TABC certificates can be obtained for this role, and they are often required to comply with food and beverage regulations.

The role requires the ability to lift up to 50 pounds and to stand on your feet for extended periods of time, which are common physical demands in a busy bar environment.

The work environment is described as fun, dynamic, and fast-paced, which suggests a lively setting where employees need to adapt quickly and stay guest-focused.

Key duties include restocking and replenishing the bar inventory and supplies, ensuring the bar remains organized, and maintaining cleanliness throughout the shift to provide a professional service.