The Henry Busser/Food Runner: Job Overview, Location, and Employment Details

The job title is Busser/Food Runner, which indicates that the role involves assisting with table service and delivering food in a restaurant setting. This position is focused on supporting the dining experience for guests.

This position is located in Houston, Texas, at the address 700 Town & Country Blvd. #2700, which is where the restaurant is situated.

The walk-in interviews are scheduled to take place from Monday to Thursday between 8:00 am and 10:00 am, providing a specific window for interested candidates to apply.

Employees who work 25 hours or more per week are eligible for benefits such as medical, dental, and vision insurance. These benefits help support the health and well-being of the staff.

Employees receive a 35% dining discount at all Fox Restaurant Concepts locations, along with additional discounts at The Cheesecake Factory and North Italia, which can be used when dining at these establishments.

While prior restaurant experience is a plus, the role highly values candidates who can work well as part of a team and possess a dynamic personality. Excellent communication skills, the ability to stand for long periods, and the capacity to lift up to 25 pounds are also important.

The responsibilities include clearing and cleaning tables after guests leave, which involves dishware, tabletops, chairs, booths, and the floor. The role also requires resetting tables quickly for the next guests and providing great hospitality by going above and beyond for each guest.

Candidates should be able to perform calmly and effectively during busy times, responding to on-the-fly requests with ease and poise. Good communication with guests, servers, hosts, and managers is essential to ensure excellent customer service.

Fox Restaurant Concepts, which owns The Henry, is an Equal Opportunity Employer, meaning they do not discriminate based on race, gender, or other protected characteristics, and they promote diversity in the workplace.

The restaurant is closed on Thanksgiving Day and Christmas Day, and employees should be aware of these days when planning their work schedules or availability.