The Rittenhouse Restaurant Server: Job Overview, Location, and Employment Details

The job title is Restaurant Server, which involves serving food and beverages to guests in a hospitality setting. The role requires providing courteous and friendly service in accordance with established standards.

This position is located in Philadelphia, Pennsylvania, at The Rittenhouse, which is a hotel or restaurant establishment.

The main responsibilities include taking food and beverage orders, ensuring guest satisfaction, setting and clearing tables, stocking service stations, and picking up orders from food preparation areas. The server may also perform bartending and bussing duties during busy periods or staff shortages.

Candidates should have previous food and beverage experience or equivalent training, and knowledge of POS systems is necessary. A high school diploma or equivalent is preferred, and TIPS certification is considered a plus.

Employees can receive competitive wages for both full-time and part-time positions, along with benefits such as medical, dental, and vision insurance. Additional perks include paid time off, a 401k company match, free basic life insurance, travel discounts, and wellness programs.

The role requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending, and reaching. These physical activities are typical in a restaurant environment to serve guests effectively.

Yes, the work schedule varies and may include working on holidays and weekends, as well as on alternate shifts. Flexibility is important to meet the needs of the hospitality environment.

Yes, the job involves following sustainability guidelines and practices related to HHM’s EarthView program, which emphasizes environmentally responsible operations.

Employees are expected to practice safe work habits, wear protective safety equipment, and adhere to MSDS and OSHA standards to ensure a safe working environment.

Beyond their primary responsibilities, servers may be asked to perform other duties as requested by management, which could include assisting with special events or additional service tasks as needed.