Cooper’s Hawk Bartender – Full-time: Job Overview, Location, and Employment Details

The job title is Bartender at Cooper’s Hawk, specifically for the Piccolo Buco location. This role involves preparing and serving beverages in a hospitality setting.

This position is located in Tampa, Florida, at the Cooper’s Hawk restaurant’s Piccolo Buco establishment.

The bartender’s main responsibilities include greeting guests with hospitality, engaging with them, answering questions about food, wine, and facilities, and maintaining a full knowledge of the restaurant’s food, drink, and wine menus. They also prepare beverages according to the company’s standards and collaborate with team members to ensure a memorable guest experience.

The bartender should have a comprehensive understanding of food, beverages, and wine service, which allows them to educate guests effectively about the menu and the Wine Club program.

The bartender actively educates guests about the Cooper’s Hawk Wine Club and invites them to join, helping to grow the club’s membership base and enhance the guest experience.

The position offers an hourly wage of $9 plus tips, along with various benefits such as discounts on dining and retail wine, complimentary wine tastings, health insurance, a 401(k) retirement plan with company matching, flexible savings accounts, paid time off, and access to mental health and legal counseling services.

The bartender is expected to greet all guests warmly, engage with them in a friendly manner, and answer questions about the food, wine, and facilities to ensure a positive experience.

The bartender must communicate actively with servers and service assistants to coordinate efforts and ensure that guests receive a memorable and seamless experience.

Yes, the position offers wine and culinary education, career growth opportunities through a structured flight plan, and recognition programs to reward milestones and performance.