LaScala’s FIRE Server – Full-time / Part-time: Job Overview, Location, and Employment Details

The job title is Server, and it can be either full-time or part-time depending on the candidate’s availability. This role involves providing service to guests in a restaurant setting.

This position is located in Philadelphia, Pennsylvania, at LaScala’s FIRE restaurant, which offers a modern Italian-American dining experience.

The shifts for this server position are from 10:30 am to 4:30 pm for morning shifts or from 10:30 am to 10 pm for all-day shifts. The job requires availability on weekdays, including mornings.

The responsibilities include providing prompt, friendly, and efficient service to guests in a fast-paced environment, guiding guests through the menu, offering recommendations, and taking food and beverage orders. Additionally, the server must accurately enter orders into the POS system, maintain cleanliness, and handle transactions.

Previous serving experience is preferred but not required because the employer is willing to train the right candidate. The role also requires strong communication skills, the ability to multitask, and a focus on guest satisfaction.

Applicants must be at least 18 years old and legally authorized to work in the United States to qualify for this position.

The restaurant offers a competitive hourly wage plus tips, employee dining discounts, and health, dental, and vision insurance options. There are also opportunities for growth and development within the company.

Servers are expected to follow all safety and sanitation procedures to ensure a safe and clean environment for guests and staff. This includes maintaining cleanliness and adhering to health standards.

A successful candidate should be outgoing and personable with strong communication skills, capable of multitasking in a fast-paced environment, and attentive to detail to ensure guest satisfaction.

The work environment is described as fun and energetic, with a supportive team atmosphere. The restaurant emphasizes hospitality, fast-paced service, and a passion for providing memorable guest experiences.