What’s SpaceX like in terms of their business, the role, and the work culture?

Well, the main purpose is to serve employees, customers, and visitors by providing snacks, meals, and support for events. It’s all about creating a welcoming atmosphere and delivering great customer service while ensuring food safety.

This position is set for about three months, but it can change based on the business needs. So, it’s a bit flexible!

You’ll need a high school diploma or equivalent, plus at least a year of experience in food service or a similar role. It’s important to have a good grasp of customer service and food safety principles too.

You’ll be doing a variety of tasks like setting up and cleaning workstations, serving guests, maintaining dining spaces, and even helping with inventory. It’s a dynamic role, so you’ll switch tasks throughout the day!

Yes! You should know how to use basic restaurant and catering equipment, like soda machines and food storage units. Familiarity with cleaning and maintaining these tools is also important for the role.