SOMEBURROS INC Front of House Team Member – Customer Service / Food Runner / Drive Thru (Paid Training) | Someburros: Job Overview, Location, and Employment Details

The job title for this position is Front of House Team Member, which encompasses roles such as customer service, food runner, and drive-thru responsibilities. This position is essential for creating an outstanding guest experience in a restaurant setting.

This job is located in Phoenix, Arizona. The specific location is at Someburros, a fast-paced restaurant known for its customer service.

This position offers both full-time and part-time employment options. This flexibility allows candidates to choose a work schedule that best fits their availability.

The starting pay for this role is $16.50 per hour, in addition to pooled tips that typically amount to approximately $2 to $3 per hour. This compensation structure reflects the importance of customer service in the restaurant industry.

The Front of House Team Member will be responsible for delivering excellent customer service, taking orders at the counter, and assisting guests in the drive-thru. Additionally, they will run food quickly and accurately, maintain cleanliness in dining areas, and communicate with kitchen staff to ensure efficient service.

Someburros is looking for friendly and dependable team players who possess strong communication and guest service skills. Candidates should also be able to move quickly and stay organized during busy periods, and a willingness to learn is essential since no prior experience is required.

Someburros offers paid training and hands-on development for new team members. This training is designed to equip employees with the necessary skills to excel in their roles and contribute to the restaurant’s success.

Candidates must be of legal working age in Arizona and should have weekend availability. Shifts typically range from 4 to 8 hours, with flexibility depending on the restaurant’s business needs, and full-time availability is preferred.

The work environment at Someburros is described as high-energy and fast-paced, typical of a fast food or fast-casual restaurant. Team members are expected to maintain cleanliness and organization throughout the restaurant while supporting team operations.