PfChangs Line Cook – Full-time / Part-time: Job Overview, Location, and Employment Details

The job title is Line Cook, which includes roles such as Wok Cook, Cook, Chef De Partie, or Station Chef. These titles indicate various responsibilities within the kitchen team.

This position is located in Long Beach, California, at a P.F. Chang’s restaurant.

The pay range for this role is between $19.00 and $23.00 per hour, and it is based on the candidate’s experience.

All team members receive competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement through internal promotion, discounted meals, an employee referral program, exclusive team member discounts, and most locations are closed on Thanksgiving and Christmas.

Previous experience is not required because the employer will provide training, but candidates must have or obtain a current Food Handler’s Card if applicable.

Candidates should have a love for food and an eye for detail, including knowledge of weights, measurements, and volumes. They should also be able to learn restaurant menus and recipes, and possess excellent customer service skills and etiquette.

Applicants must be comfortable standing for extended periods, able to lift up to 30 pounds, and capable of bending, reaching, and twisting continuously.

A Line Cook is responsible for preparing and cooking all food items according to company specifications, plating foods based on the chef’s guidance, and handling the setup, operation, breakdown, and cleaning of kitchen equipment.

A Line Cook may also assist with washing dishes, sweeping and mopping floors, cleaning and maintaining equipment, and sanitizing utensils to uphold sanitation and safety standards.

Candidates need to have the flexibility to work a variety of shifts, which is important in a fast-paced restaurant environment.