Taco Bell – B&G Food Enterprises Shift Leader – Now Hiring: Job Overview, Location, and Employment Details

The job title is Shift Leader at Taco Bell, which indicates a supervisory role during specific work shifts. This position involves supporting the restaurant’s operations and team management.

This position is located in Kenner, Louisiana, at a Taco Bell franchise operated by B&G Food Enterprises.

If you are hired for this position, the employer will be the franchisee of Taco Bell, which is an independent business owner, not Taco Bell Corporation itself.

The Shift Leader supports the Restaurant General Manager by running work shifts effectively and ensuring Taco Bell standards are met. They are responsible for making sure team members complete their duties and serve safe, quality food in a friendly manner.

A successful candidate should have a positive attitude and good communication skills. They should also be willing to take ownership, solve problems with a smile, and help guide others.

This role requires the ability to stand, walk, lift up to 50 pounds, and stoop during 90% of the shift. The job also involves tasks like sweeping, mopping, dusting, and cleaning the parking lot and surrounding grounds.

Applicants must be at least 18 years old and must pass a background check and drug test as part of the hiring process.

Candidates should be able to do basic business math, stock shelves and coolers, oversee and manage subordinate employees, and provide clear direction to team members.

Applicants need to have reliable transportation to ensure they can arrive at work consistently and fulfill their shift responsibilities.

This position offers the chance to build leadership skills, be part of a winning team, and potentially advance within the franchise, especially since there is a preference for internal promotion from the Hourly Champion position.