Panda Restaurant Group Cook; P1-1480409-1: Job Overview, Location, and Employment Details

The job title is Cook, with the specific position code P1-1480409-1. This role involves preparing food and supporting the kitchen team in a fast-paced restaurant environment.

This position is located in Philadelphia, Pennsylvania, at a Panda Restaurant Group location.

The main responsibilities include creating food with passion, supporting a welcoming environment for guests, preparing dishes according to company recipes and standards, guiding and assisting with training the kitchen team, and performing all back-of-house duties.

Candidates are expected to have some high school education and preferably some experience in operations. Additionally, food safety requirements such as a Food Handler certification may be necessary and must be acquired at the applicant’s own expense.

Full-time associates are offered a range of benefits including medical, vision, and dental insurance, voluntary short-term disability, cancer income protection insurance, flexible spending accounts for health and dependent care, a 401K plan with company matching, and paid time off such as vacation, sick leave, and bereavement leave.

Yes, there are opportunities for growth into management positions, along with ongoing career and leadership development programs designed to prepare associates for advancement.

The company provides hands-on paid training to help new employees succeed in their roles and understand the expectations of working in a fast-paced restaurant environment.

Employees should be aware that counter areas can be hot due to steam from steam tables and food vapors, and the workspace is often restricted. Additionally, employees are generally expected to remain standing for long periods during their shifts.

Employees receive discounts on many brands, free meals while working at Panda, and a referral bonus if they recommend new hires who are successfully employed.

Candidates must meet and continue to meet the eligibility requirements for each benefit offered, and they must also meet the basic job qualifications, including some high school education and food safety certification if required.