Denny’s Cook – Franchise: Job Overview, Location, and Employment Details

The job title is Cook at a franchise of Denny’s, which involves preparing and presenting food items for guests. This role is focused on making iconic dishes that are popular at Denny’s restaurants.

This position is located in San Jose, California, at a Denny’s franchise restaurant.

The primary responsibility of this job is to prepare and present Denny’s signature dishes to guests. The role involves cooking a variety of menu items and ensuring they are served in a timely manner.

This job offers a safe and sanitized work environment, along with flexible scheduling options. The position also provides competitive pay, with minimum wages starting at $22.00 and going up to $25.00.

The employment decisions for this position are made by the independent franchisee who owns and operates the restaurant. The franchisor does not have control over employment policies or practices for this franchise.

No, the franchisor does not receive a copy of job applications, nor does it control or influence the hiring, firing, or discipline decisions made by the independent franchisee.

The job offers skills development for long-term growth and support from an organization that values leadership, education, and employee advancement.

The job posting does not specify particular requirements or qualifications, but it emphasizes that the franchisee is responsible for setting any requirements for this role.

Yes, the job posting states that the employer is committed to providing equal employment opportunity to all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, or genetic information.