worxform.us@gmail.com
What is the job title for this position?
The job title is Restaurant Manager, and it can be either full-time or part-time depending on the needs of the employee. This role involves overseeing the daily operations of a Jack In The Box restaurant in San Jose, California.
What benefits are offered to employees in this restaurant manager position?
Employees in this role are eligible for several benefits, including a bonus four times per year, three weeks of paid vacation annually, and comprehensive health plans such as medical, dental, and vision insurance. Additionally, the benefits package includes life and disability plans, sick time, company holidays, a 401(k) plan with a company match, leave programs for qualifying events, and opportunities for advancement.
What are some of the responsibilities of a Restaurant Manager at Jack In The Box?
A Restaurant Manager is responsible for demonstrating a passion for the business and managing the overall operations of the restaurant. They are also tasked with finding, training, developing, and recognizing the best team members, as well as managing daily activities to ensure guests receive excellent customer service.
What qualities and experience are required for this Restaurant Manager role?
Candidates must have at least three years of experience managing a service concept with full profit and loss responsibility. They should also have a high school diploma or equivalent, with a college degree being preferred. Effective communication in English and the ability to work a flexible schedule are also required.
What physical abilities are necessary for this position?
The role requires the ability to lift and carry between 10 and 65 pounds, which is important for handling supplies and equipment within the restaurant environment.
What are the age and licensing requirements for applicants?
Applicants must be at least 18 years old and possess a valid driver’s license, reliable transportation, and proof of insurance, which are necessary for commuting and operational responsibilities.
What is the pay range for the Restaurant Manager position?
The salary for this position ranges from $83,200 to $85,000 annually, depending on experience and other factors.
What skills are emphasized for success in this role?
Success in this role requires the ability to manage multiple demands and shifting priorities, as well as demonstrating strong leadership, communication, and food safety awareness.
Are there any opportunities for employee development or education support?
Yes, the company offers tuition assistance to support employees who wish to further their education or training, which can help with career growth within the organization.
Company Information
Company: Jack In The Box
Position: Restaurant Manager – Full-time / Part-time
Location: San Jose, CA
Source: Google Jobs (03-09-2026)