LongHorn Steakhouse Bartender, Hotel Restaurant: Job Overview, Location, and Employment Details

The job title is Bartender at a hotel restaurant, specifically at LongHorn Steakhouse. This role involves preparing and serving beverages to guests in a hospitality setting.

This position is located in Phoenix, Arizona, at the LongHorn Steakhouse restaurant.

The bartender will work in an energetic atmosphere where they will deliver exceptional beverages to guests. The environment is designed to foster authentic connections with guests and team members.

The bartender is responsible for providing full menu service to guests while maintaining a clean surrounding area. This ensures a pleasant dining and drinking experience for everyone.

The bartender must support and uphold responsible alcohol service standards. This is important to ensure guest safety and compliance with legal regulations.

Yes, the bartender will support the execution of to-go experiences, which involves preparing and managing takeout orders for guests.

The pay for this role is variable depending on the location, and it includes tips, which can significantly increase earnings based on performance and guest generosity.

Team members receive several benefits, including the ability to swap shifts conveniently using a team member app, weekly competitive pay, shift meals such as sides, salads, and soups, and anniversary pay to reward loyalty.

Yes, team members have the benefit of being home for the holidays, as the restaurant is closed on Thanksgiving and Christmas, allowing employees to spend time with their families.

Employees are eligible for discounts both inside and outside of the restaurant, which include offers on cellphones, hotels, and other services, providing additional value to team members.