North Italia Senior Hospitality Professional (Bartender): Job Overview, Location, and Employment Details

The job title is Senior Hospitality Professional, specifically a Bartender, at North Italia. This role involves serving guests and providing excellent hospitality in a restaurant setting.

This position is located in San Diego, California, at North Italia, a restaurant that offers Italian cuisine.

The responsibilities include welcoming and greeting guests, knowing regular customers by name and preferences, and informing guests about specialty drinks and menu items. Additionally, the role involves maintaining a clean and safe work area, delivering drinks efficiently, and following all alcohol laws and policies.

Candidates should be outgoing, hospitable, and comfortable making friends while serving from behind the bar. They must have at least two years of bartending experience, be age 21 or older, and be comfortable with basic math, handling money, and operating a point-of-sale system. Excellent English communication skills are also necessary.

This job requires candidates to be able to stand for long periods and lift up to 25 pounds comfortably. These physical demands are typical for a bartending role in a busy restaurant environment.

The benefits include flexible scheduling, hospitality training, health benefits such as medical, dental, and vision coverage after working an average of 25 hours per week, and paid time off also available after 25 hours per week. Employees also receive discounted shift meals and a 35% discount for dining in as a guest.

Yes, employees are eligible for up to 50% of their next day pay, with some exclusions applying. This allows staff to access their earnings quickly and conveniently.

North Italia promotes a family-oriented work environment that values exceptional service and offers opportunities for career growth. The restaurant emphasizes a friendly and welcoming atmosphere for both guests and staff.

Candidates should be knowledgeable about wine, beer, and liquor, as well as ingredients for common cocktails. This expertise helps in providing accurate information and excellent service to guests.