Topgolf International, Inc. Server, Bartender, Bar Back, Drink and Food Runner, Front Desk: Job Overview, Location, and Employment Details

The job titles for this position include Server, Bartender, Bar Back, Drink and Food Runner, and Front Desk staff. These roles are all part of the hospitality and food service team at Topgolf, which focuses on guest interaction and service.

This position is located in Columbus, Ohio, at the Topgolf facility, which is a popular entertainment venue combining golf, food, and social activities.

The main responsibilities include greeting and assisting guests in a friendly manner, managing reservations to ensure efficient table turnover, and coordinating with kitchen and service staff to deliver food and beverages accurately and promptly.

Candidates should have excellent interpersonal abilities, multitasking skills, and strong organizational competence to succeed in this fast-paced environment. These qualities help ensure a smooth flow of operations and a positive guest experience.

Applicants need to have a high school diploma or an equivalent qualification, which is the minimum educational requirement for this role.

While previous experience in customer service or hospitality is preferred, it is not strictly required, meaning that motivated individuals with a positive attitude may still be considered.

Employees must be able to work flexible hours, including evenings and weekends, to accommodate the busy and dynamic nature of the hospitality environment at Topgolf.

Candidates must be able to stand for extended periods, as the role involves being on their feet for long durations during shifts.

Effective communication skills are essential for interacting with guests, team members, and kitchen staff to ensure smooth service and a positive guest experience.

Topgolf promotes an inclusive, respectful, and equitable workplace culture that values diversity and equal opportunity for all employees and guests, emphasizing integrity and professionalism in every interaction.