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What is the job title for this position?
The job title is Bartender, and it can be either full-time or part-time depending on the candidate’s availability. This role involves serving drinks and providing hospitality to guests at Culinary Dropout in Indianapolis.
Where is the job located?
This position is located at Culinary Dropout in Indianapolis, Indiana, specifically at the address 1320 E. 86th Street in the renovated Nora Plaza.
What are the working hours and schedule requirements?
The job requires night and weekend availability, and candidates must be able to work during these times. The employer emphasizes a flexible schedule and the need to work some holidays as well.
What experience is required for this bartender position?
Candidates must have at least two or more years of recent high-volume bartending experience. This experience ensures that the candidate can handle busy environments and provide excellent service.
What skills and knowledge are necessary for this role?
Applicants should have excellent communication skills, be able to stand for long periods, and lift up to 25 pounds. They should also have a strong knowledge of beer, wine, spirits, and basic cocktail recipes.
What responsibilities will the bartender have during their shift?
The bartender is responsible for providing great hospitality by going above and beyond for guests, knowing the menu, making genuine recommendations, and maintaining a clean workspace. They must also perform calmly in high-volume environments and respond effectively to on-the-fly requests.
What technical skills are required for this position?
The role requires understanding POS systems and reservation systems such as OpenTable or other digital platforms. These skills help ensure smooth order processing and reservation management.
Are there any benefits associated with this job?
Yes, benefits are available when working at least 25 hours per week, including medical, dental, and vision insurance. Additionally, employees enjoy dining discounts at Fox Restaurant Concepts, The Cheesecake Factory, and North Italia.
What qualities does the employer look for in a candidate?
The employer seeks candidates who are fanatical about cleanliness, can stay calm under pressure, and are able to respond to requests with ease and poise. They also value candidates with a passion for delivering excellent hospitality.
What opportunities does Culinary Dropout offer to its employees?
Culinary Dropout offers opportunities for growth within its family of brands, along with tuition reimbursement and flexible schedules. The company aims to foster a fun, energetic, and high-quality service environment.
Company Information
Company: Culinary Dropout
Position: Bartender – Full-time / Part-time
Location: Indianapolis, IN
Source: Google Jobs (03-09-2026)