White Lodging – Louisville Marriott Downtown Bartender – Kitchen + Bar: Job Overview, Location, and Employment Details

The job title is Bartender at the Kitchen and Bar of the Louisville Marriott Downtown. This role involves serving guests and providing high-quality beverage service in a hospitality setting.

This position is located in Louisville, Kentucky, at the Louisville Marriott Downtown hotel operated by White Lodging.

The responsibilities include providing high-quality service to guests, maintaining cleanliness of the bar, and being knowledgeable about all menu items, preparation methods, and garnishes. Additionally, the role involves accurately answering guest questions, ensuring guest satisfaction with food and drink presentation, processing payments, and contributing to a friendly work environment.

The ideal candidate should have an outgoing and social personality, an eye for detail, and a positive, can-do attitude towards service. A collaborative mindset and previous bartending experience are preferred, but not required.

The job requires the ability to stand and move at a fast pace for long periods, with flexibility to work long hours, weekends, and holidays as needed. This flexibility is important to meet the demands of the hospitality industry.

Employees can look forward to benefits such as medical, dental, and vision insurance starting on the first day, as well as life insurance and disability insurance. Additional benefits include paid parental leave, a dailyPay option, an Employee Assistance Program, a 401(k) plan with company match, and paid vacation.

The role involves checking the identification of all guests to verify their age and monitoring beverage consumption to prevent overservice. These duties are essential to ensure responsible alcohol service and guest safety.

The company offers advanced scheduling options and the flexibility to swap or pick up shifts easily through their app. This approach helps employees achieve a better work-life balance while working in the food and beverage industry.

In addition to their main responsibilities, bartenders may be asked to perform other duties as assigned by management. These duties could include assisting with side work, supporting team members, or helping maintain a safe and welcoming environment.