University of Louisville Seasonal Bartender/Server – University of Louisville Golf Club (ULGC) (Part Time) – R107514: Job Overview, Location, and Employment Details

The job title is Seasonal Bartender/Server at the University of Louisville Golf Club, which indicates a temporary role involving both bartending and serving responsibilities.

This position is located in Simpsonville, Kentucky, at the University of Louisville Golf Club.

Applicants must have a high school diploma or GED and at least one year of related experience, or an equivalent combination of education and experience.

The main responsibilities include taking customer orders, serving food and beverages, preparing itemized checks, accepting payments, and performing daily tasks and cleaning schedules assigned by the manager.

Additional duties include performing daily cash reconciliation, preparing garnishes for drinks, stocking the bar, maintaining a clean work area, and checking customer identification to ensure compliance with legal regulations.

The role requires good mobility and the ability to lift heavy objects, sometimes exceeding 30 pounds, to perform tasks effectively.

The job requires the ability to handle multiple duties efficiently under pressure with minimal supervision, ensuring smooth operations during busy times.

This role must ensure that operations comply with all relevant state and federal laws, including those related to food and beverage sanitation, alcohol and tobacco regulations, and ADA requirements.

Preferred qualifications include having a college degree in fields such as Culinary Science, Foodservice Systems Administration or Management, or Hotel and Restaurant Management.

This is a part-time, temporary position, which means the work schedule is likely limited to specific hours during the golf club’s operational times and special events.