Department of the Navy Bartender – Full-time: Job Overview, Location, and Employment Details

The job title is Bartender, and it is a full-time position. This role involves preparing and serving a variety of beverages at a bar within the Department of the Navy.

This position is located in Millington, Tennessee, at a facility operated by the Department of the Navy.

The main duties include preparing and serving both alcoholic and nonalcoholic beverages from a full-service bar. The bartender is responsible for mixing drinks according to established recipes, receiving payments, making change, and maintaining accurate cash records.

Additional responsibilities include assisting with inventory, maintaining records, keeping the bar area clean and stocked, washing glassware and utensils, and performing sanitation duties as required. The bartender may also perform other related duties as assigned by the manager.

Applicants must have at least one year of specialized experience directly related to mixing and serving beverages, or relevant education and skills. The experience should demonstrate the ability to mix a wide variety of drinks using ingredients like liquors, soda, water, sugar, bitters, and fruit garnishes.

Candidates should demonstrate the ability to serve a variety of beverages such as liqueur, beer, and wine, and be skillful in mixing drinks like Alexander or Margarita. They should also be capable of handling cash transactions and maintaining inventory records.

Yes, this position requires a security clearance, which indicates that the applicant must undergo a background check and meet certain security standards before employment.

The bartender is held responsible for the proper operation of the bar, including managing receipts and maintaining accurate inventory records. They must ensure that all transactions and stock levels are properly documented.

The bartender will work in a bar setting within a Department of the Navy facility, where maintaining cleanliness, proper stocking, and sanitation are important parts of the job. The work environment requires attention to hygiene and safety standards.