Hilton Bartender, HopCity – Hilton Portland Downtown: Job Overview, Location, and Employment Details

The job title is Bartender at HopCity, which is part of the Hilton Portland Downtown hotel. This role involves preparing and serving beverages to hotel guests.

This position is located in Portland, Oregon, specifically at the Hilton Portland Downtown hotel.

The main responsibilities include greeting guests, responding to their inquiries, mixing and garnishing beverages according to recipes, presenting and serving drinks, and checking guest IDs to serve alcohol legally. The role also involves processing payments, stocking the bar, and maintaining product quality.

Candidates should have at least two years of high-volume bartending experience, with a focus on craft cocktails and beers. This experience ensures the candidate can handle busy bar environments efficiently.

The position is a union role with open availability required for evening shifts, including weekends and holidays. Shifts can start as early as 2 pm daily, and flexibility is necessary to meet the schedule demands.

Bartenders must check guests for proper identification and serve alcoholic beverages in accordance with federal, state, local, and company laws and regulations. This ensures legal compliance and responsible service.

Employees can enjoy perks such as free meals during shifts, discounted hotel stays worldwide for themselves and their families, and access to top-tier benefits. These incentives are part of the company’s effort to attract and retain staff.

The ideal candidate should have a guest-focused attitude and be able to provide excellent customer service. They should also be adaptable and professional when responding to various guest needs, including handling inebriated guests.

The bartender is responsible for stocking and maintaining the bar, which includes managing beer, wine, spirits, paper products, condiments, glassware, ice, and produce. They must also cut, store, and ensure the quality of all beverage-related perishables.