Table Mountain Casino Resort Bartender ; Eagles Landing: Job Overview, Location, and Employment Details

The job title is Bartender at Eagles Landing, which is part of the Table Mountain Casino Resort. This role involves preparing and serving beverages to customers in a casino resort setting.

This position is located in Friant, California, at the Eagles Landing restaurant within the Table Mountain Casino Resort.

The main responsibilities include preparing and serving cocktails and beverages, executing accurate guest transactions, and ensuring customers meet age requirements for alcohol purchase. The role also involves promoting positive customer relations and creating a friendly atmosphere.

The bartender is responsible for preparing all food and beverage items using prep sheets and standard recipes, ensuring drinks are made accurately and without waste according to customer specifications and ABC regulations.

The bartender must check the identification and legitimacy of customers to verify they meet age requirements for alcohol purchase. Additionally, they need to determine when a customer has had too much alcohol to provide safe and responsible service.

The role requires cleaning up after customers at the bar, maintaining an orderly and clean work area at all times, washing glassware and utensils after each use, and ensuring all display cases and refrigerators are clean and stocked throughout the shift.

The bartender inputs orders at the point of sale, creates checks for each customer or party, and maintains accountability for all beverages served. They also present accurate checks in a timely manner and thank patrons to encourage their return.

The bartender serves food to customers seated at the bar upon request, in addition to preparing and serving beverages, to enhance the customer experience.

All food and merchandise must be prepared and displayed in accordance with Serve Safe and other regulatory standards, ensuring safety and compliance.

Promoting positive customer relations, greeting customers warmly, and creating a friendly atmosphere are essential qualities for this role. The bartender is also expected to thank patrons and invite them to return, fostering customer loyalty.