Hyatt Place Atlanta/Perimeter Center Bartender Mixologist: Job Overview, Location, and Employment Details

The job title is Bartender/Mixologist, which indicates a role focused on preparing and serving beverages in a hospitality setting. This position involves creating both classic and innovative cocktails to enhance guest experiences.

This position is located at the Hyatt Place hotel in Atlanta, Georgia, specifically at the Atlanta/Perimeter Center location.

The main responsibilities include mixing and serving drinks, engaging with guests to provide excellent service, maintaining a clean and organized bar environment, and managing bar inventory. The role also involves creating innovative cocktails to delight guests.

The working schedule for this role is from Wednesday to Sunday, starting at 4:00 pm and ending at 10:30 pm, which includes evening hours and weekends.

Candidates should have a warm and professional demeanor that reflects the company’s culture of excellence, along with the ability to read product labels and communicate effectively with guests. Flexibility to work evenings, weekends, and holidays is also important.

While hotel experience is considered a plus, applicants who have completed special certifications such as bartender certification will receive additional consideration. A combination of education and experience is generally expected.

Working as a bartender or mixologist can lead to opportunities such as becoming a bar manager, sommelier, or food and beverage manager. This role is seen as a stepping stone within the hospitality industry.

Applicants should be able to sit, stand, bend, kneel, and lift as needed, with or without reasonable accommodations. They must also be eligible to work in the United States.

Employees at HVMG enjoy career growth opportunities across the nationwide portfolio, flexible scheduling options, and access to up to 40% of their earnings through certain programs.