Highgate Hotels Job Craft Bartender/Mixologist: Job Overview, Location, and Employment Details

The job title is Job Craft Bartender or Mixologist, which indicates a role focused on preparing and serving beverages in a hospitality setting. The position involves creating both classic and innovative drinks to enhance guest experiences.

This position is located at the Westin Long Beach hotel in Long Beach, California. The hotel is situated across the street from the Long Beach Convention Center and is close to the beach, making it a convenient location for both business and leisure travelers.

The compensation for this position is based on an hourly wage, which means the employee will be paid for each hour worked. The specific hourly rate is not provided in the job posting.

Highgate Hotels is a premier real estate investment and hospitality management company that is recognized as an industry innovator. The company manages a portfolio of global properties with an asset value exceeding $20 billion and generates over $5 billion in revenue.

Highgate Hotels is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco, and Honolulu. The company is also expanding its presence in Europe, Latin America, and the Caribbean.

The role requires an enthusiastic individual who can provide a world-class beverage experience by curating both classic and innovative drinks. The candidate should be committed to delivering unique beverage-forward experiences to guests.

The Westin Long Beach hotel has 474 rooms and is ideal for groups and weddings, with 37,000 square feet of meeting space and 31 suites. It also features a stunning garden terrace suitable for events and is within walking distance of attractions like the Aquarium of the Pacific and the Catalina Express.

Highgate Hotels provides expert guidance through all stages of the hospitality property cycle, including planning, development, recapitalization, and disposition. The company also develops bespoke hotel brands and uses proprietary revenue management tools to optimize performance.

The main goal of this role is to deliver a world-class beverage experience by creating both classic and innovative drinks. The position aims to curate unique beverage experiences that enhance guest satisfaction at the hotel.