Houston Country Club Food Runner – Part Time – Part-time: Job Overview, Location, and Employment Details

The job title is Food Runner, and it is a part-time position at Houston Country Club. This role involves supporting the restaurant staff by carrying food and beverages to guests.

This position is located at Houston Country Club in Houston, Texas, which is a fine dining establishment.

A Food Runner is responsible for supporting wait staff by carrying beverages and meal items to designated tables. They also communicate with waiters to understand their needs, carry food from the expediting counter to the correct table, and assist with cleanup duties after service concludes.

Candidates should have previous experience as a restaurant server or food runner, along with a genuine desire to serve others and provide high-quality service. They must also have outstanding interpersonal communication skills, attention to detail, and the ability to work as part of a team.

Yes, applicants must have a current TABC certification, which is necessary for serving alcohol in Texas, and they should be able to speak, read, and write in English.

The role requires the ability to lift, pull, and push moderate to heavy weights, with a minimum of 30 pounds. Candidates should also be able to work in a fast-paced environment and handle high guest interaction.

Applicants must have flexible schedules to work both morning and evening shifts, including weekends and holidays, as the job involves working during various times of the day.

Excellent written and verbal communication skills are essential for building rapport with guests, and the ability to foster positive relationships with members, employees, and guests is highly valued.

After 60 days, full-time employees become eligible for benefits such as participation in the company’s 401(k) plan, which offers dollar-for-dollar matching up to 4% with immediate vesting. The Houston Country Club also has a scholarship fund to assist employees and their families.